- Date Created
- 2023-05-18 20:03:49
- Last Updated
- 2023-05-18 20:03:49
- UUID
- 79357b25-2045-40a5-b823-e5f9820629f9
Identifier: 9780429157165
- Identifier Namespace
- eisbn
- Identifier
- 9780429157165
Identified Components with same Identifier:
Title | Package | Namespace |
---|---|---|
Microorganisms and Fermentation of Traditional Foods (Current) | Taylor & Francis - HBZ Consortia Package | eisbn |
Microorganisms and Fermentation of Traditional Foods (Current) | Taylor & Francis - All eBooks | eisbn |