Identifier: 978-0-323-85557-0

Identifier Namespace
eisbn
Identifier
978-0-323-85557-0


Identified Components with same Identifier:

Title Package Namespace
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Deleted) eBook - Chemical Engineering (Legacy 2) [EBCCEL2] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Deleted) eBook - Psychology 2015 [EBCP15] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Deleted) Book Series Backfile Package - Physics and Astronomy [YBPHAS] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) Book Series Package - Agricultural and Biological Sciences [BSABS] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) Book Series Package - All Subjects [BSALL] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) Book Series Package - Life Sciences (Legacy) [BSLSC] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) Book Series Package - Life Sciences [BSLFSC] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) eBook - Corporate Edition Book Collection [BKCORP] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) eBook - All Access Books [EBAAB] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) eBook - SD College Edition Book Collection - Health and Life Sciences [SCBKHLS] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Deleted) eBook - William Andrew Chemical Engineering 2008 [EBCCE08S] eisbn
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Deleted) Book Series Backfile Package - All Subjects [YBALL] eisbn
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Date Created
2022-08-28 00:45:49
Last Updated
2022-08-28 00:45:49
UUID
c4bc28fa-063c-4e05-9364-cd580596b94e


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