- Date Created
- 2024-06-24 21:18:33
- Last Updated
- 2024-06-24 21:18:33
- UUID
- eb629878-e07f-4f72-aa15-256f2e1b0518
Title Update Infos: Handbook of Research on Food Processing and Preservation Technologies : Volume 1: Nonthermal and Innovative Food Processing Methods
- Package Update Info
- Taylor & Francis - HBZ Consortia Package
- Description
- Changes in Title 'Handbook of Research on Food Processing and Preservation Technologies : Volume 1: Nonthermal and Innovative Food Processing Methods'
- Status
- Successful
- Type
- Changed Title
- Start Time
- 2024-06-24
- End Time
- 2024-06-24
- KBART Field
- last_changed
- Old Value
- 2024-06-17
- New value
- 2024-06-24