- Date Created
- 2023-04-28 17:23:02
- Last Updated
- 2023-04-28 17:23:02
- UUID
- 115cbfe3-27e7-47c8-8232-bfe87192af86
Identifier: 9781482223095
- Identifier Namespace
- eisbn
- Identifier
- 9781482223095
Identified Components with same Identifier:
Title | Package | Namespace |
---|---|---|
Microorganisms and Fermentation of Traditional Foods (Current) | ProQuest_Ebook Central DDA | eisbn |