- Date Created
- 2022-08-26 07:38:18
- Last Updated
- 2022-08-26 07:38:18
- UUID
- 45e8d78d-26fa-47f4-8d61-d27f937edb30
Identifier: 10.1021/bk-2022-1406
- Identifier Namespace
- title_id
- Identifier
- 10.1021/bk-2022-1406
Identified Components with same Identifier:
Title | Package | Namespace |
---|---|---|
Hispanic Foods: Chemistry of Fermented Foods (Current) | ACS Evidence Based Acquisition (EBA) | title_id |
Hispanic Foods: Chemistry of Fermented Foods (Current) | ACS Publications Master File | title_id |
Hispanic Foods: Chemistry of Fermented Foods (Current) | 2022 ACS eBooks Collection | title_id |