- Date Created
- 2022-08-26 07:38:18
- Last Updated
- 2022-08-26 07:38:18
- UUID
- 3bd8b6a3-2f6b-466d-9c23-d6de3d3f7d50
Identifier: 9780841297746
- Identifier Namespace
- isbn
- Identifier
- 9780841297746
Identified Components with same Identifier:
| Title | Package | Namespace |
|---|---|---|
| Hispanic Foods: Chemistry of Fermented Foods (Current) | ACS Evidence Based Acquisition (EBA) | isbn |
| Hispanic Foods: Chemistry of Fermented Foods (Current) | ACS Publications Master File | isbn |
| Hispanic Foods: Chemistry of Fermented Foods (Current) | 2022 ACS eBooks Collection | isbn |
| Hispanic Foods: Chemistry of Fermented Foods (Current) | ProQuest_Ebook Central DDA | isbn |