- Date Created
- 2024-08-30 07:48:02
- Last Updated
- 2024-08-30 07:48:02
- UUID
- dc02b4e3-922c-427b-8cb1-0d5625bcabab
Title Update Infos: Protein Phosphorylation and Meat Quality
- Package Update Info
- Springer Nature - Springer Biomedical and Life Sciences eBooks 2020 English International
- Description
- The Date '2/13/2021' could not be parsed.
- Status
- Failed
- Type
- Changed Title
- Start Time
- 2024-08-30
- End Time
- 2024-08-30
- KBART Field
- access_start_date
- Old Value
- 2021-02-13
- New value
- 2/13/2021