- Date Created
- Last Updated
- UUID
- 2a21fb57-4f1e-4132-be71-5f0ae3e1effd
Title Update Infos: Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition
- Package Update Info
- eBook - Psychology 2015 [EBCP15]
- Title
- Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition
- Description
- Delete Title 'Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition' because is not in KBART!
- Status
- Successful
- Type
- Changed Title
- Start Time
- 2024-04-15
- End Time
- 2024-04-15
- KBART Field
- status
- Old Value
- Deleted
- New value
- Deleted