- Date Created
- 2022-10-01 20:33:58
- Last Updated
- 2022-10-01 20:33:58
- UUID
- 401d063a-6070-4282-b9e6-46b93bec7117
Title Update Infos: Science and Technology of Enrobed and Filled Chocolate, Confectionery and Bakery Products
- Package Update Info
- eBook - William Andrew Chemical Engineering 2008 [EBCCE08S]
- Description
- New Title 'Science and Technology of Enrobed and Filled Chocolate, Confectionery and Bakery Products'
- Status
- Successful
- Type
- New Title
- Start Time
- 2022-10-01
- End Time
- 2022-10-01
- KBART Field
- Empty
- Old Value
- Empty
- New value
- Empty