- Date Created
- 2022-09-28 17:12:49
- Last Updated
- 2022-09-28 17:12:49
- UUID
- ad50192f-c476-4ff8-8229-7717136180f5
Title Update Infos: "Chemistry, Texture, and Flavor of Soy"
- Package Update Info
- ACS Evidence Based Acquisition (EBA)
- Description
- Changes in Title 'Chemistry, Texture, and Flavor of Soy'
- Status
- Successful
- Type
- Changed Title
- Start Time
- 2022-09-28
- End Time
- 2022-09-28
- KBART Field
- parent_publication_title_id
- Old Value
- Empty
- New value
- symposium