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Title
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Biosensors for Sustainable Food - New Opportunities and Technical Challenges
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Package
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eBook - Focus: Chemistry [EBFCCHEM]
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Platform
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ScienceDirect
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URL
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https://www.sciencedirect.com/science/handbooks/0166526X/74
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Status
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Current
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Publication Type
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Monograph
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Medium
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Empty
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Language
-
-
First Author
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Empty
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First Editor
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Viviana Scognamiglio, Giuseppina Rea, Fabiana Arduini, Giuseppe Palleschi
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Publisher Name
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Elsevier
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Date First in Print
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2016-01-01
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Date First Online
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2016-06-04
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Access Start Date
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Empty
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Access End Date
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Empty
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Volume Number
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74
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Edition Statement
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Empty
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Access Type
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Paid
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Note
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Empty
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Last Changed External
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Empty
- Date Created
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2021-11-22 21:23:51
- Last Updated
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2024-09-02 20:11:48
- UUID
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ebf32c72-1895-4bdf-813e-83a4a63e77be
Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
eISBN
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eisbn
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978-0-444-63579-2
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Title_ID
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title_id
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9780444635792
|
Dewey Decimal Classification |
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Series
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Empty
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Parent publication title ID
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0166526X
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Superseding publication title ID
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Empty
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Preceding publication title ID
-
Empty
Price Type |
Value |
Currency |