-
Title
-
Die Bierbrauerei - Band 1: Die Technologie der Malzbereitung
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Package
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Wiley UBCM Full Collection
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Platform
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Wiley Online Library
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URL
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https://onlinelibrary.wiley.com/doi/book/10.1002/9783527826063
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Status
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Current
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Publication Type
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Monograph
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Medium
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Book
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Language
-
-
First Author
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Narziss
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First Editor
-
Empty
-
Publisher Name
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John Wiley & Sons, Inc.
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Date First in Print
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2012-04-25
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Date First Online
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2012-03-09
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Access Start Date
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2012-03-09
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Access End Date
-
Empty
-
Volume Number
-
Empty
-
Edition Statement
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8
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Access Type
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Paid
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Note
-
Empty
-
Last Changed External
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2024-08-16
- Date Created
-
2021-07-20 09:31:54
- Last Updated
-
2024-08-30 09:35:26
- UUID
-
4a2c0f6a-d214-498b-a54b-7562e998eb2f
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
DOI
|
doi
|
10.1002/9783527826063
|
|
eISBN
|
eisbn
|
9783527826063
|
|
ISBN
|
isbn
|
9783527325320
|
|
Title_ID
|
title_id
|
10.1002/9783527826063
|
-
Subject Area
-
Food Science & Technology
| Dewey Decimal Classification |
-
Series
-
Empty
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
175.0 |
USD |