-
Title
-
Sustainable and Functional Foods from Plants : Health Impact, Bioactive Compounds, and Production Technologies
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Package
-
Taylor & Francis - HBZ Consortia Package
-
Platform
-
Taylor & Francis eBooks
-
URL
-
https://www.taylorfrancis.com/books/9781003415763
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Status
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Current
-
Publication Type
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Monograph
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Medium
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Book
-
Language
-
-
First Author
-
Empty
-
First Editor
-
Goyal, Megh R.
-
Publisher Name
-
CRC Press
-
Date First in Print
-
2024-06-28
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Date First Online
-
2024-06-28
-
Access Start Date
-
Empty
-
Access End Date
-
Empty
-
Volume Number
-
Empty
-
Edition Statement
-
Empty
-
Access Type
-
Empty
-
Note
-
Empty
-
Last Changed External
-
2024-07-01
- Date Created
-
2024-07-01 21:29:43
- Last Updated
-
2024-07-01 21:29:46
- UUID
-
64d2eced-581d-4ed1-9457-45f46d74f91c
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
DOI
|
doi
|
10.1201/9781003415763
|
|
eISBN
|
eisbn
|
9781003415763
|
|
ISBN
|
isbn
|
9781774914540
|
|
Title_ID
|
title_id
|
10.1201/9781003415763
|
-
Subject Area
-
Bioscience,Food Science & Technology
| Dewey Decimal Classification |
-
Series
-
Empty
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
225.0 |
EUR |
| list |
285.0 |
USD |
| list |
225.0 |
GBP |