-
Title
-
Handbook of Seafood and Seafood Products Analysis
-
Package
-
Taylor & Francis - HBZ Consortia Package
-
Platform
-
Taylor & Francis eBooks
-
URL
-
https://www.taylorfrancis.com/books/9781003289401
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Status
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Current
-
Publication Type
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Monograph
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Medium
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Book
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Language
-
-
First Author
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Empty
-
First Editor
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Toldrá, Fidel
-
Publisher Name
-
CRC Press
-
Date First in Print
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2024-03-08
-
Date First Online
-
2024-03-08
-
Access Start Date
-
Empty
-
Access End Date
-
Empty
-
Volume Number
-
Empty
-
Edition Statement
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Empty
-
Access Type
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Paid
-
Note
-
Empty
-
Last Changed External
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2024-06-10
- Date Created
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2024-03-11 21:16:28
- Last Updated
-
2024-06-10 21:10:52
- UUID
-
b344ed64-d7f0-4805-9a4d-5de6f8fe0f7d
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
DOI
|
doi
|
10.1201/9781003289401
|
|
eISBN
|
eisbn
|
9781003289401
|
|
ISBN
|
isbn
|
9781032266787
|
|
Title_ID
|
title_id
|
10.1201/9781003289401
|
-
Subject Area
-
Food Science & Technology
| Dewey Decimal Classification |
-
Series
-
Empty
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
375.0 |
USD |
| list |
295.0 |
EUR |
| list |
295.0 |
GBP |