Title: The Bloomsbury Handbook of Food and Material Cultures

Title
The Bloomsbury Handbook of Food and Material Cultures
Package
Bloomsbury Collections E-Books
Platform
Bloomsbury Collections
URL
https://doi.org/10.5040/9781350148338?locatt=label:secondary_bloomsburyCollections 
Status
Current
Publication Type
Monograph
Medium
Book
Language
English
First Author
Empty
First Editor
Irina D. Mihalache and Elizabeth Zanoni
Publisher Name
Bloomsbury Publishing
Date First in Print
2023-02-23
Date First Online
2023-02-27
Access Start Date
2023-02-27
Access End Date
Empty
Volume Number
Empty
Edition Statement
1
Access Type
Paid
Note
Empty
Last Changed External
2023-02-27

Curated By

Date Created
2023-11-16 16:32:18
Last Updated
2024-04-12 08:50:57
UUID
52b63d31-0e8e-46b6-95ad-6b3c035d740f
Identifier Namespace Name Identifier Namespace Value Identifier
DOI doi 10.5040/9781350148338  
eISBN eisbn 9781350148338
ISBN isbn 9781350148307
Title_ID title_id 10.5040/9781350148338
Subject Area
Food Studies
Dewey Decimal Classification
Series
Empty
Parent publication title ID
Empty
Superseding publication title ID
Empty
Preceding publication title ID
Empty
Open Access
Empty
Price Type Value Currency
list 335.0 USD
list 248.0 GBP


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