Title: Understanding and Measuring the Shelf-Life of Food

Title
Understanding and Measuring the Shelf-Life of Food
Package
eBook - Chemical Engineering (Legacy 2) [EBCCEL2]
Platform
ScienceDirect
URL
https://www.sciencedirect.com/science/book/9781855737327 
Status
Deleted
Publication Type
Monograph
Medium
Empty
Language
First Author
Empty
First Editor
R. Steele
Publisher Name
Woodhead Publishing
Date First in Print
2004-01-01
Date First Online
2014-03-27
Access Start Date
Empty
Access End Date
Empty
Volume Number
Empty
Edition Statement
Empty
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Empty
Note
Empty
Last Changed External
Empty

Curated By

Elsevier B.V.
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Date Created
2023-08-27 20:33:00
Last Updated
2024-04-15 20:12:40
UUID
23f0320b-b3b2-4db6-8819-8bd1e3c69b04
Identifiers
2
Subject Area
DDCs
0
Series
Open Access
Prices
0
Auto Update Infos
2
Identifier Namespace Name Identifier Namespace Value Identifier
eISBN eisbn 978-1-85573-732-7
Title_ID title_id 9781855737327
Subject Area
Empty
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Series
Empty
Parent publication title ID
Empty
Superseding publication title ID
Empty
Preceding publication title ID
Empty
Open Access
Empty
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