Title: First Nations Cuisines - Wandel und Professionalisierung indigener Ernährungskulturen in British Columbia, Kanada

Title
First Nations Cuisines - Wandel und Professionalisierung indigener Ernährungskulturen in British Columbia, Kanada
Package
scholars_Ethnologie und Kulturanthropologie / Backlist transcript
Platform
utb elibrary
URL
https://elibrary.utb.de/doi/book/10.5555/9783839451038 
Status
Current
Publication Type
Monograph
Medium
Book
Language
German
First Author
Schellhaas, Sebastian
First Editor
Empty
Publisher Name
transcript Verlag
Date First in Print
2020-09-01
Date First Online
2020-09-01
Access Start Date
2020-09-01
Access End Date
Empty
Volume Number
Empty
Edition Statement
1
Access Type
Paid
Note
Empty
Last Changed External
2021-02-02

Curated By

Date Created
2023-08-23 20:00:19
Last Updated
2024-05-29 15:26:18
UUID
ffe744a4-3561-4ad1-969b-e0c724160d28
Identifier Namespace Name Identifier Namespace Value Identifier
DOI doi 10.5555/9783839451038  
eISBN eisbn 978-3-8394-5103-8
ISBN isbn 978-3-8376-5103-4
Title_ID title_id 10.5555/9783839451038
Subject Area
Gesellschaft und Sozialwissenschaften
Dewey Decimal Classification
Series
Kultur und soziale Praxis
Parent publication title ID
Empty
Superseding publication title ID
Empty
Preceding publication title ID
Empty
Open Access
Empty
Price Type Value Currency
list 124.98 EUR


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