Title: Ernährung bei Erkrankungen der Schilddrüse

Title
Ernährung bei Erkrankungen der Schilddrüse
Package
scholars EBS
Platform
utb elibrary
URL
https://elibrary.utb.de/doi/book/10.24989/9783990305584 
Status
Current
Publication Type
Monograph
Medium
Book
Language
German
First Author
Grassl, Johann
First Editor
Empty
Publisher Name
maudrich
Date First in Print
2016-03-07
Date First Online
2016-03-07
Access Start Date
2016-03-07
Access End Date
Empty
Volume Number
Empty
Edition Statement
2
Access Type
Paid
Note
Empty
Last Changed External
2022-02-14

Curated By

Date Created
2023-05-09 15:24:21
Last Updated
2024-05-29 15:31:59
UUID
fc0277ae-d84c-4494-82af-a2f3e410974d
Identifier Namespace Name Identifier Namespace Value Identifier
DOI doi 10.24989/9783990305584  
eISBN eisbn 978-3-99030-558-4
ISBN isbn 978-3-99002-021-0
Title_ID title_id 10.24989/9783990305584
Subject Area
Gesundheit, Beziehungen und Persönlichkeitsentwicklung
Dewey Decimal Classification
Series
maudrich.gesund essen
Parent publication title ID
Empty
Superseding publication title ID
Empty
Preceding publication title ID
Empty
Open Access
Empty
Price Type Value Currency
list 111.21 EUR


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