Title: Improving the Safety and Quality of Eggs and Egg Products

Title
Improving the Safety and Quality of Eggs and Egg Products
Package
ProQuest_Ebook Central DDA
Platform
Ebook Central
URL
https://ebookcentral.proquest.com/lib/ebooksnrw/detail.action?docID=1584658 
Status
Current
Publication Type
Monograph
Medium
Book
Language
English
First Author
Van Immerseel, F.
First Editor
Empty
Publisher Name
Elsevier Science & Technology
Date First in Print
2011-08-19
Date First Online
2011-08-19
Access Start Date
Empty
Access End Date
Empty
Volume Number
Empty
Edition Statement
1
Access Type
Paid
Note
Empty
Last Changed External
2023-07-21

Curated By

Date Created
2023-04-28 17:17:14
Last Updated
2023-11-16 16:36:48
UUID
e946d576-f448-4396-a71b-c2587c71d56e
Identifier Namespace Name Identifier Namespace Value Identifier
eISBN eisbn 9780857093929
ISBN isbn 9780857090720
Title_ID title_id 1584658
Subject Area
Agriculture
Dewey Decimal Classification
Series
Woodhead Publishing Series in Food Science, Technology and Nutrition Series
Parent publication title ID
Empty
Superseding publication title ID
Empty
Preceding publication title ID
Empty
Open Access
Empty
Price Type Value Currency
list 318.0 USD
list 298.06 EUR


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