-
Title
-
Innovations in Food Labelling
-
Package
-
ProQuest_Ebook Central DDA
-
Platform
-
Ebook Central
-
URL
-
https://ebookcentral.proquest.com/lib/ebooksnrw/detail.action?docID=1639852
-
Status
-
Current
-
Publication Type
-
Monograph
-
Medium
-
Book
-
Language
-
-
First Author
-
Albert, J.
-
First Editor
-
Empty
-
Publisher Name
-
Elsevier Science & Technology
-
Date First in Print
-
2009-12-18
-
Date First Online
-
2009-12-18
-
Access Start Date
-
Empty
-
Access End Date
-
Empty
-
Volume Number
-
Empty
-
Edition Statement
-
1
-
Access Type
-
Paid
-
Note
-
Empty
-
Last Changed External
-
2023-07-21
- Date Created
-
2023-04-28 17:12:40
- Last Updated
-
2023-11-16 16:35:01
- UUID
-
4c353501-52da-4830-906b-6540399e2e49
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
eISBN
|
eisbn
|
9781845697594
|
|
ISBN
|
isbn
|
9781845696764
|
|
Title_ID
|
title_id
|
1639852
|
-
Subject Area
-
Engineering; Engineering: Chemical; Health
| Dewey Decimal Classification |
-
Series
-
Woodhead Publishing Series in Food Science, Technology and Nutrition Series
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
246.0 |
USD |
| list |
230.58 |
EUR |