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Title
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Acrylamide and Other Hazardous Compounds in Heat-Treated Foods
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Package
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ProQuest_Ebook Central DDA
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Platform
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Ebook Central
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URL
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https://ebookcentral.proquest.com/lib/ebooksnrw/detail.action?docID=1666673
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Status
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Current
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Publication Type
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Monograph
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Medium
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Book
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Language
-
-
First Author
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Skog, K.
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First Editor
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Empty
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Publisher Name
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Elsevier Science & Technology
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Date First in Print
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2006-10-30
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Date First Online
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2006-10-30
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Access Start Date
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Empty
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Access End Date
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Empty
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Volume Number
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Empty
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Edition Statement
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1
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Access Type
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Paid
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Note
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Empty
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Last Changed External
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2023-07-21
- Date Created
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2023-04-28 17:10:52
- Last Updated
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2023-11-16 16:34:13
- UUID
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bf88cc8e-41fe-4a24-a577-571143b8f046
Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
eISBN
|
eisbn
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9781845692018
|
ISBN
|
isbn
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9781845690113
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Title_ID
|
title_id
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1666673
|
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Subject Area
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Social Science; Engineering; Health; Engineering: Chemical
Dewey Decimal Classification |
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Series
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Woodhead Publishing Series in Food Science, Technology and Nutrition Series
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Parent publication title ID
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Empty
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Superseding publication title ID
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Empty
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Preceding publication title ID
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Empty
Price Type |
Value |
Currency |
list |
348.0 |
USD |
list |
326.18 |
EUR |