-
Title
-
Radiation Preservation of Foods
-
Package
-
ProQuest_Ebook Central DDA
-
Platform
-
Ebook Central
-
URL
-
https://ebookcentral.proquest.com/lib/ebooksnrw/detail.action?docID=5753358
-
Status
-
Current
-
Publication Type
-
Monograph
-
Medium
-
Book
-
Language
-
-
First Author
-
Josephson, Edward S.
-
First Editor
-
Empty
-
Publisher Name
-
American Chemical Society
-
Date First in Print
-
1967-07-01
-
Date First Online
-
1967-07-01
-
Access Start Date
-
Empty
-
Access End Date
-
Empty
-
Volume Number
-
Empty
-
Edition Statement
-
1
-
Access Type
-
Paid
-
Note
-
Empty
-
Last Changed External
-
2023-10-24
- Date Created
-
2023-04-28 14:28:52
- Last Updated
-
2023-11-16 15:26:52
- UUID
-
e1b32472-f213-4ea7-951d-2fa6ada0192d
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
eISBN
|
eisbn
|
9780841222458
|
|
ISBN
|
isbn
|
9780841200661
|
|
Title_ID
|
title_id
|
5753358
|
-
Subject Area
-
Science: Chemistry; Engineering; Science; Engineering: Chemical
| Dewey Decimal Classification |
-
Series
-
Advances in Chemistry Series
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
220.27 |
EUR |
| list |
235.0 |
USD |