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Title
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Value-Addition in Food Products and Processing Through Enzyme Technology
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Package
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ProQuest_Ebook Central DDA
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Platform
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Ebook Central
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URL
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https://ebookcentral.proquest.com/lib/ebooksnrw/detail.action?docID=6820492
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Status
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Current
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Publication Type
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Monograph
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Medium
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Book
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Language
-
-
First Author
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Kuddus, Mohammed
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First Editor
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Empty
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Publisher Name
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Elsevier Science & Technology
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Date First in Print
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2021-12-06
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Date First Online
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2021-12-06
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Access Start Date
-
Empty
-
Access End Date
-
Empty
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Volume Number
-
Empty
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Edition Statement
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1
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Access Type
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Paid
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Note
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Empty
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Last Changed External
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2023-07-29
- Date Created
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2023-04-28 12:27:11
- Last Updated
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2023-11-16 14:41:55
- UUID
-
1c1ddf9d-f4c7-4cbc-b194-ce0b517caf88
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
eISBN
|
eisbn
|
9780323903769
|
|
ISBN
|
isbn
|
9780323899291
|
|
Title_ID
|
title_id
|
6820492
|
-
Subject Area
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Engineering: Chemical; Engineering
| Dewey Decimal Classification |
|
664: Food technology
|
-
Series
-
Empty
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
224.95 |
EUR |
| list |
240.0 |
USD |