-
Title
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Advances in Food Rheology and Its Applications
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Package
-
ProQuest_Ebook Central DDA
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Platform
-
Ebook Central
-
URL
-
https://ebookcentral.proquest.com/lib/ebooksnrw/detail.action?docID=7085032
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Status
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Current
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Publication Type
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Monograph
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Medium
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Book
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Language
-
-
First Author
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Ahmed, Jasim
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First Editor
-
Empty
-
Publisher Name
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Elsevier Science & Technology
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Date First in Print
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2022-09-15
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Date First Online
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2022-09-15
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Access Start Date
-
Empty
-
Access End Date
-
Empty
-
Volume Number
-
Empty
-
Edition Statement
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2
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Access Type
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Paid
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Note
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Empty
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Last Changed External
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2023-07-28
- Date Created
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2023-04-28 12:00:31
- Last Updated
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2023-11-16 14:31:56
- UUID
-
a9f4c866-3da8-4601-a7f7-6d69e3017328
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
eISBN
|
eisbn
|
9780128239841
|
|
ISBN
|
isbn
|
9780128239834
|
|
Title_ID
|
title_id
|
7085032
|
-
Subject Area
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Engineering; Engineering: Chemical
| Dewey Decimal Classification |
|
664: Food technology
|
-
Series
-
Empty
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
365.55 |
EUR |
| list |
390.0 |
USD |