Title: Food in Margaret Atwood’s Speculative Fiction
- Title
- Food in Margaret Atwood’s Speculative Fiction
- Package
- Springer Nature - Springer Literature, Cultural and Media Studies eBooks 2022 English International
- Platform
- SpringerLink
- Status
- Current
- Publication Type
- Monograph
- Medium
- Book
- Language
-
English
- First Author
- Labudova
- First Editor
- Empty
- Publisher Name
- Springer Nature Switzerland
- Date First in Print
- 2022-01-01
- Date First Online
- 2022-01-01
- Access Start Date
- 2022-11-10
- Access End Date
- Empty
- Volume Number
- Empty
- Edition Statement
- 1
- Access Type
- Paid
- Note
- Empty
- Last Changed External
- Empty
- Date Created
- 2022-11-10 07:56:13
- Last Updated
- 2024-09-04 12:11:17
- UUID
- 7e7953ab-91cd-43fa-a471-527383bcfcb9
Identifier Namespace Name | Identifier Namespace Value | Identifier |
---|---|---|
eISBN | eisbn | 978-3-031-19168-8 |
ISBN | isbn | 978-3-031-19167-1 |
Title_ID | title_id | 10.1007/978-3-031-19168-8 |
- Subject Area
- "Literature, Cultural and Media Studies"
Dewey Decimal Classification |
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- Series
- Empty
- Parent publication title ID
- Empty
- Superseding publication title ID
- Empty
- Preceding publication title ID
- Empty
- Open Access
- Empty
Price Type | Value | Currency |
---|---|---|
list | 44.99 | EUR |