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Title
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A Philosophy of Recipes
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Package
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Philosophy 2022
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Platform
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Bloomsbury Collections
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URL
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https://doi.org/10.5040/9781350145948?locatt=label:secondary_bloomsburyCollections
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Status
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Current
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Publication Type
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Monograph
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Medium
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Book
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Language
-
-
First Author
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Empty
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First Editor
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Andrea Borghini and Patrik Engisch
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Publisher Name
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Bloomsbury Publishing
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Date First in Print
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2022-01-13
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Date First Online
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2021-12-13
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Access Start Date
-
Empty
-
Access End Date
-
Empty
-
Volume Number
-
Empty
-
Edition Statement
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Empty
-
Access Type
-
Empty
-
Note
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Empty
-
Last Changed External
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Empty
- Date Created
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2022-10-07 16:34:36
- Last Updated
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2022-11-11 00:00:00
- UUID
-
a3a5548e-d2d6-4a5e-8179-7b5bb1819b91
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
DOI
|
doi
|
10.5040/9781350145948
|
|
eISBN
|
eisbn
|
9781350145948
|
|
ISBN
|
isbn
|
9781350145917
|
-
Subject Area
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Food Studies
| Dewey Decimal Classification |
-
Series
-
Empty
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |
| list |
212.0 |
USD |
| list |
162.0 |
GBP |