-
Title
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Food Microstructure and Its Relationship with Quality and Stability
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Package
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eBook - William Andrew Chemical Engineering 2008 [EBCCE08S]
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Platform
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ScienceDirect
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URL
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https://www.sciencedirect.com/science/book/9780081007648
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Status
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Deleted
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Publication Type
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Monograph
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Medium
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Empty
-
Language
-
-
First Author
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Empty
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First Editor
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Sakamon Devahastin
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Publisher Name
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Woodhead Publishing
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Date First in Print
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2017-01-01
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Date First Online
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2017-10-06
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Access Start Date
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Empty
-
Access End Date
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Empty
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Volume Number
-
Empty
-
Edition Statement
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Empty
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Access Type
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Empty
-
Note
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Empty
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Last Changed External
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Empty
- Date Created
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2022-10-01 20:29:40
- Last Updated
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2022-11-14 14:25:15
- UUID
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e7c79b47-f6b5-429f-93f4-b8e5e68a9bda
| Identifier Namespace Name |
Identifier Namespace Value |
Identifier |
|
eISBN
|
eisbn
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978-0-08-100764-8
|
|
Title_ID
|
title_id
|
9780081007648
|
| Dewey Decimal Classification |
-
Series
-
Empty
-
Parent publication title ID
-
Empty
-
Superseding publication title ID
-
Empty
-
Preceding publication title ID
-
Empty
| Price Type |
Value |
Currency |