Title: Incorporating Cultures' Role in the Food and Agricultural Sciences

Title
Incorporating Cultures' Role in the Food and Agricultural Sciences
Package
eBook - Freedom Collection Books and Backlist
Platform
ScienceDirect
URL
https://www.sciencedirect.com/science/book/9780128039557 
Status
Current
Publication Type
Monograph
Medium
Book
Language
English
First Author
Florence V. Dunkel
First Editor
Empty
Publisher Name
Academic Press
Date First in Print
2017-01-01
Date First Online
2017-09-01
Access Start Date
2017-09-01
Access End Date
Empty
Volume Number
Empty
Edition Statement
Empty
Access Type
Paid
Note
Empty
Last Changed External
2022-03-16

Curated By

Date Created
2022-03-17 12:34:48
Last Updated
2023-07-24 13:37:28
UUID
1702f90a-02c7-49b3-ac2d-815f3029ea1d
Identifier Namespace Name Identifier Namespace Value Identifier
DOI doi 10.1016/C2015-0-00852-8  
eISBN eisbn 978-0-12-803955-7
Title_ID title_id 9780128039557
Subject Area
Agricultural and Biological Sciences
Dewey Decimal Classification
Series
Empty
Parent publication title ID
Empty
Superseding publication title ID
Empty
Preceding publication title ID
Empty
Open Access
Empty
Price Type Value Currency
list 90.0 EUR


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