- Date Created
- 2023-04-28 12:07:50
- Last Updated
- 2023-04-28 12:07:50
- UUID
- 8b9528bb-d7cd-4117-9b66-a7359450b0d7
Identifier: 9780323855587
- Identifier Namespace
- eisbn
- Identifier
- 9780323855587
Identified Components with same Identifier:
Title | Package | Namespace |
---|---|---|
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition (Current) | ProQuest_Ebook Central DDA | eisbn |