Identifier: 978-0-442-26521-2

Identifier Namespace
isbn
Identifier
978-0-442-26521-2


Identified Components with same Identifier:

Title Package Namespace
Chocolate, Cocoa and Confectionery: Science and Technology (Current) Springer Nature - Springer Book Archive - Humanities, Social Science and Law isbn
Chocolate, Cocoa and Confectionery: Science and Technology (Current) Springer Nature - Springer Book Archive - Humanities, Social Science and Law before 1990 isbn
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Date Created
2022-02-01 06:33:50
Last Updated
2022-02-01 06:33:50
UUID
8eb7f317-4aeb-4e01-a24e-6bd57e0aff25


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