Showing results 1 to 10 of 54

# Title Type Medium First Author Platform Last Updated Status URL
1 A Quick Guide to Health and Safety Monograph -Empty- R. Gilbert ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845694999  
2 Acrylamide and Other Hazardous Compounds in Heat-Treated Foods Monograph -Empty- -Empty- ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845690113  
3 Antioxidants in Food and Biology Monograph -Empty- E.N. Frankel ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9780955251207  
4 Benders' Dictionary of Nutrition and Food Technology (Eighth Edition) Monograph -Empty- D.A. Bender ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845690519  
5 Brewing: New Technologies Monograph -Empty- -Empty- ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845690038  
6 Carbohydrate-Active Enzymes Monograph -Empty- -Empty- ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845695194  
7 Case Studies in Food Product Development Monograph -Empty- -Empty- ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845692605  
8 Cheese Problems Solved Monograph -Empty- -Empty- ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845690601  
9 Chemical Migration and Food Contact Materials Monograph -Empty- -Empty- ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845690298  
10 Chilled Foods (Third Edition) Monograph -Empty- -Empty- ScienceDirect 2024-07-15 22:01 Current https://www.sciencedirect.com/science/book/9781845692438